Chop&Savor®Soups
Creamy Blended Mushroom Soup
Achieve a perfectly velvety texture without heavy cream by blending a portion of the savory broth. This comforting mushroom soup relies on fresh thyme, white wine, and deeply browned mushrooms for maximum umami.
Hearty Vegan Lentil Stew
This hearty vegan lentil stew is a comforting one-pot meal loaded with sweet potatoes, red potatoes, carrots, and kale. It comes together in just 40 minutes for a perfect weeknight dinner that stores beautifully for meal prep.
Hearty Red Lentil, Rice, and Bulgur Soup
This easy one-pot soup combines red lentils, rice, and bulgur for a thick and satisfying bowl. A buttery tomato and dried mint base adds deep savory notes, while a squeeze of fresh lemon juice brightens the finish. Substitute olive oil for butter for a fully vegan option. Serve chunky by default, or partially blend the cooked soup if you prefer a smoother texture.
Authentic Turkish Red Lentil Soup
Master the technique of making silky, deeply flavorful Turkish red lentil soup using everyday pantry staples.